The cook positions include Plate, Middle, and Egg and Salad Stations. Specific duties are different for each station. However, generally, staff in these positions prepare food for the guests using recipes meeting our guidelines for food preparation and service. In addition, Cooks: * Ensure that all menu items ordered by guests are prepared properly. * Meet the standard of food delivery within t...
Restaurant Team Member - Crew (2465 - New Tampa Highwoods Preserve) (18030107) Description At Chipotle, we?ve created something special: a better place to eat and work. Many employees start just expecting a paycheck, but end up with a rewarding career. We provide exceptional training and a clear career path ? over 80% of our managers got promoted from Crew. What?s in it for you: * Tuition assis...
Responsibilities The incumbent in this position is responsible for providing superior service to both the internal and external customer. The incumbent is also responsible for properly preparing any and all foods listed on the respective menus that are to be grilled, fried, broiled, or prepared in the pantry. OVERVIEW OF PROPERTY RESTAURANTS: * Hard Rock Caf - American Classics * Noodle Bar at ...
Responsibilities Responsible for setting and clearing tables, taking residents food and beverage orders and serving residents in a timely professional manner. Provide a high level of customer service and promote a restaurant style dining atmosphere. Work closely with the culinary service director and/or executive director to keep residents satisfied with food and dining programs. Set tables in ...
Job Description Providing Our Community with More Ways to Enjoy Outback & Carrabba s! Our Express locations provide our customers with Outback and Carrabba's quality and delicious food, with convenience that's right for any occasion. We focus on providing Delivery, Take-Away and Catering to our customers without the traditional dining room and bar. To-Go Specialists: Communicate with customers ...
Restaurant Assistant Manager * Tampa, Florida Why YOU could be the Key Ingredient? Are you a charismatic Restaurant Assistant Manager who fosters a lively and hospitable restaurant culture? Is creating the ultimate dining experience your top priority? If so, your talent will contribute to the success of your restaurant Under the leadership of your General Manager, you will inspire your Team and...
Sick of serving jobs where you never know what you'll be paid out at the end of your shift? Some nights are great and the next night, you are stiffed? Yacht Starship takes away the guessing game. Instead of depending on tips for the majority of your earnings, Our FOH servers and bartenders receive very high hourly rates comparable to a 'good night' at any other restaurant. In addition, they rec...
Job Summary Shift leaders have the responsibility for assisting with the daily operations of the restaurant, ensuring compliance with company standards in all areas of operations, including product preparation, guest service, restaurant cleanliness, and cash handling. Duties Control cash and other vouchers by adhering to cash handling and reconciliation procedures in accordance with restaurant ...
Miller's Ale House Now Hiring Experienced Cooks Walk-in's Welcome - We Want to Meet YOU! Monday-Friday 8am-4pm All Shifts Available AM/PM Amazing starts with you! Guests come to Miller's Ale House to have good times and great food, that's where you come in. From our signature hand-breaded, boneless chicken zingers to delicious steaks and pasta to salads and robust sandwiches to "to-die-for" des...
Description: Overview As a Shift Manager, you will be responsible for assisting the execution of daily operations activities. The following provides an overview of the basic responsibilities of a Shift Manager; however, with each certification you will be qualified and expected to provide additional leadership in one or more additional areas (Open/Close, Kitchen and/or Customer Service). You ma...
Hojeij Branded Foods, headquartered in Atlanta, GA, is one of the leading and fastest growing operators of food and beverage concessions in US-based airports. Since opening its first airport-based restaurant in Hartsfield-Jackson Atlanta International Airport in 1996, HBF has expanded into 12 other major US airports and now operates multiple restaurants in airports across the country. HBF has d...
Description JOB SUMMARY The Bartender mixes and responsibly serves alcoholic and non-alcoholic beverages to guests in the bar area and, through the service bar, to guests in the dining room. All beverages are prepared according to Ruby Tuesday recipes, standards, and procedures. Provides food service to guests choosing to dine in the bar area. Responsible for meeting or exceeding sales performa...
Host - Suncoast Crossings Chili's( Job Number: 003F1W) Be A Part Of What's Trending At Today's Chili's. Make Money. Grow Your Career. Be a Chilihead. Our Hosts and Hostesses begin each experience for every Guest that walks into our restaurants by providing hospitality and service that is absolutely Chili's. If you take pride in providing a warm welcome and want to make money while growing your ...
Description: Overview As a Shift Manager, you will be responsible for assisting the execution of daily operations activities. The following provides an overview of the basic responsibilities of a Shift Manager; however, with each certification you will be qualified and expected to provide additional leadership in one or more additional areas (Open/Close, Kitchen and/or Customer Service). You ma...
Job Description We are seeking a Catering Action Station Chef/Production Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: Large Volume Catering Company In Search of: Action Station Chefs (Pasta Station/Carving Station/Frying Station/Specialty Station) Product...
Southport Springs You may think you're in the back of the restaurant going unnoticed, but we're here to tell you--we know who you are, we know what you're doing, and what you're doing is incredibly important to our daily success! We are looking for a Dishwasher to ensure all dishes and glassware is clean and sanitary for our kitchen and guest usage. OVERVIEW As a Dishwasher, you'll be responsib...
General ManagerCasual / Bar -Growing Industry Leader Our Company is looking to hire a passionate General Manager with excellent team building skills and the capability to bring positivity to work with them daily if this sounds like the type of General Manager you are Apply Today for our location in Brandon, FL. It truly is our company's passionate desire to provide remarkable value for our gues...
General ManagerFAST CASUAL CHAIN LEADER We are searching for experienced Restaurant General Manager Professionals to help play an essential role in our growing company. Candidates must be outgoing, hardworking, devoted to quality and service oriented. Are you currently a Restaurant General Manager who wants to work with a small, new and expanding concept with growth potential? If this sounds li...
Job Description Enjoy Early Mornings? Want to Work In A Fun Environment? Come Join Our Team! If spending time in a positive culture, with the scent of fresh coffee and sweet donuts in the air is something you would enjoy, then look no further. The Apostoleres Network, a franchisee for Dunkin Donuts is seeking full-time General Manager(s) to join our team for Dunkin Donuts. In addition, as a gro...
Hojeij Branded Foods, headquartered in Atlanta, GA, is one of the leading and fastest growing operators of food and beverage concessions in US-based airports. Since opening its first airport-based restaurant in Hartsfield-Jackson Atlanta International Airport in 1996, HBF has expanded into 12 other major US airports and now operates multiple restaurants in airports across the country. HBF has d...